Tag Archive: leverage areas

December 2, 2019

As a Network Matures: Brushfires, Bake Boxes and (Calling) B.S.

A couple of months ago we had a meeting of the Food Solutions New England Network’s Process Team, and we spent part of our time checking in around our perceptions of where the network is heading in its next stage of development. For the past 8 years, FSNE has moved through a series of stages that have roughly correspond with the following:

  1. Building a foundation of trust and connectivity across the six states in the region as well as across sectors, communities and identities.
  2. Fostering alignment around a cohering vision (the New England Food Vision) and a set of core (non-negotiable) values, including a commitment to racial equity and food justice
  3. Facilitating systemic analysis of the regional food system, which resulted in the identification of four leverage areas where the network sees itself as poised to contribute most:  (1) engaging and mobilizing people for action, (2) connecting and cultivating leaders who work across sectors to advance the Vision and values, (3) linking diverse knowledge and evolving a new food narrative, and (4) making the business case for an emerging food system that encompasses racial equity and food justice, healthy food for all, sustainable farming and fishing, and thriving communities.
  4. Developing and beginning to implement a set of systemic strategies to encourage the continued emergence of this values-aligned regional food system, including a narrative and messaging guide; food, farm, and fisheries policy platform; set of holistic metrics to gauge the state of the regional food system; and people’s guide to the New England food system.

All of this effort, including the work of other regional networks (Farm to Institution New England, New England Grassroots Environment Fund, Northeast Farm to School Collaborative, Northwest Atlantic Marine Alliance, a community of practice of state-level food planning efforts, among others), has moved the region from a state of relative fragmentation, or disconnected clusters, to more of a multi-hub network.

With greater intricacy and diversity in this network of networks, the Process Team talked about the work of the next several years as being the following:

  • Continuing to support foundational connectivity and alignment
  • Moving from rooting to branching by creating more visible actions and assets beyond the underlying connectivity and alignment
  • Shifting and sharing “backbone functions” currently held by one entity (the UNH Sustainability Institute)
  • Cultivating a “brushfire approach” where, through greater density and diversity of connection, information and calls to action are spread in more timely ways
  • Making the periphery more of the norm, by moving from just bringing people into the network to making sure we support their aligned efforts “out there”
  • Moving from “seeding thoughts and cultivating commitments and leaders” to “managing the whole garden,” including supporting a growing team of people who are committed to creating conditions in the region for the Vision and core values to be realized
  • Creating “bake boxes” that can readily be used and adapted by people and organizations in the region (examples include the regional Vision, the core values, the recently endorsed HEAL policy platform, a soon to be launched narrative/messaging guide, racial equity design toolkit and discussion guide, etc.)
  • Calling B.S. on those who are “Vision and values washing” (saying they are aligned but acting in contrary ways) or are off point – see for example these recent letters in response to a Boston Globe editorial.

We also talked about what we see not changing:

And of course all of this is subject to adjustment and adaptation given complexity, uncertainty and the network nature of emergence. #humility

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December 19, 2016

Systems Mapping and Strategy Development for a Better Food Future

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The following post recently appeared on the Food Solutions New England (FSNE) website. I have had the great pleasure and privilege of supporting FSNE for the past five years as a network design and development consultant, facilitator, and trainer. As we near the end of 2016, a year that has proven challenging to many, I continue to find some of my greatest hope in the work of this important and unique initiative, grounded in the tremendous commitment and generosity of its shared (net) leadership. This is not the first time that I have written about the work of FSNE. Other posts include: Distribution, Diversity, Dignity: Networking the “Business Case” for a Regional Food SystemLeveraging a New (Food) System NarrativeRacial Equity Habit Building 2.0Peeling Away Layers for Impact in Networks for Change; and Networks: A Love StoryThe post below speaks specifically to the past year-plus of work identifying “leverage areas” for coordinated collective action … 

In 2015, the Food Solutions New England (FSNE) Network Team began a year-long process to better understand how we could support the region in achieving the New England Food Vision. The Vision describes a future in which at least 50% of our food is grown, raised, and harvested in New England and no one goes hungry. It looks ahead to the year 2060 and sees farming and fishing as important regional economic forces; soils, forests, and waterways cared for sustainably; healthy diets as a norm; and racial equity and food justice promoting dignity and well being for all who live in New England. Read More

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